Ivermectin and Herbal Interactions: Comprehensive Overview
Ivermectin is a widely used antiparasitic agent with systemic activity, especially in the treatment of onchocerciasis, scabies, strongyloidiasis, and off-label use in viral illnesses. Its pharmacokinetics involve metabolism primarily via the CYP3A4 enzyme and is also a known substrate of P-glycoprotein (P-gp). These two pathways are the main targets for potential herbal interactions.
Herb-Drug Interactions with Ivermectin
Below is a breakdown of known or theoretically possible interactions between herbal medicines and ivermectin, based on mechanisms such as CYP3A4 modulation, P-gp inhibition, or toxicity potentiation:
1. St John's Wort (Hypericum perforatum)
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Interaction Mechanism: Potent CYP3A4 and P-glycoprotein inducer.
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Effect: May significantly reduce ivermectin plasma concentrations, leading to subtherapeutic effect.
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Evidence: Well-documented for drug interactions in general due to induction effects.
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Management: Avoid concurrent use; may reduce efficacy of ivermectin.
2. Grapefruit (Citrus paradisi)
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Interaction Mechanism: CYP3A4 inhibitor in the gut wall.
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Effect: May increase plasma ivermectin levels, potentially leading to CNS toxicity.
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Management: Avoid excessive grapefruit consumption within 24–48 hours of ivermectin dosing.
3. Goldenseal (Hydrastis canadensis)
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Interaction Mechanism: CYP3A4 inhibitor.
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Effect: Potential increase in ivermectin bioavailability and CNS side effects.
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Management: Avoid concurrent use or monitor closely for adverse effects like dizziness or ataxia.
4. Turmeric / Curcumin (Curcuma longa)
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Interaction Mechanism: Inhibits P-gp and CYP3A4 to some extent.
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Effect: Theoretically may increase ivermectin blood levels and enhance risk of neurotoxicity (e.g., sedation, confusion).
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Management: Use with caution, especially in elderly or those on multiple CNS-acting drugs.
5. Kava (Piper methysticum)
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Interaction Mechanism: CNS depressant with weak CYP450 inhibition.
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Effect: May synergize CNS depressant effects of ivermectin, especially at high doses.
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Management: Avoid combination due to risk of excessive sedation or motor impairment.
6. Licorice Root (Glycyrrhiza glabra)
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Interaction Mechanism: Can influence P-gp expression and affect cortisol metabolism.
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Effect: Potentially increased ivermectin CNS exposure; caution in hypertensive or hypokalemic individuals.
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Management: Monitor blood pressure and avoid chronic use in high doses with ivermectin.
7. Ginkgo (Ginkgo biloba)
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Interaction Mechanism: May alter P-gp activity.
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Effect: Variable—could increase or decrease ivermectin concentration depending on preparation.
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Management: Use cautiously; avoid in seizure-prone individuals due to theoretical proconvulsant risk.
Safe or Possibly Beneficial Herbs (with Caution)
These herbs show no major metabolic interactions with ivermectin but still should be evaluated case-by-case:
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Andrographis paniculata – Antiviral and immune modulating, no strong CYP450 interaction noted.
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Elderberry (Sambucus nigra) – Immunostimulant, no P-gp or CYP3A4 inhibition known.
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Neem (Azadirachta indica) – Used for parasitic infections; minimal CYP interaction, but may potentiate ivermectin's antiparasitic effects.
Mechanism Summary
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CYP3A4 modulation affects hepatic metabolism of ivermectin.
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P-gp inhibition or induction alters intestinal absorption and blood-brain barrier penetration of ivermectin.
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These can lead to toxicity (if inhibited) or therapeutic failure (if induced).
Practical Recommendations
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Avoid combining ivermectin with:
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St. John's Wort
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Grapefruit juice
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Kava
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Use caution with:
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Turmeric, Goldenseal, Ginkgo, Licorice
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Time separation may help mitigate some interactions (e.g., spacing turmeric or grapefruit by 12–24 hrs), but this is not always reliable.

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